Place two tablespoons of melted coconut oil in a 9x9 dish and roll the dish around until the oil coats all sides.
Mash the banana and layer it at the bottom of the baking dish. Feel free to use an extra half of banana for more sweetness.
In a separate bowl, mix all dry ingredients. Pour the dry ingredients evenly over the banana.
Pour the milk over the dry mixture, making sure it's all coated.
(If you would like to add eggs, decrease your milk to 1 cup and mix it with your beaten eggs before pouring over the mixture).
Place your 1/2 cup of fruit evenly on the top of the baking dish.
Bake at 350 for 25 minutes.